Press releases 2024
Presseinformationen12
- 25.11.2024 (36 /2024) Discovering the world of bacteria and viruses
- 31.10.2024 (32 /2024) BfR Consumer Monitor: The majority of Germans are aware of the "sleep hormone" melatonin, but many are sceptical
- 21.10.2024 (31 /2024) Mushrooms: mistakes can be fatal
- 16.10.2024 (30 /2024) Audible “Risk”
- 26.09.2024 (29 /2024) Button cells: Serious health damage possible for small children if swallowed
- 10.09.2024 (28 /2024) Food additives in the spotlight
- 30.08.2024 (27 /2024) Faster, easier to understand, and more emotional – how can government bodies optimise their official crisis communication?
- 24.08.2024 (26 /2024) BfR Vice President Professor Dr Tanja Schwerdtle becomes President of the Max Rubner Institute
- 12.07.2024 (22 /2024) Under the microscope from a young age
- 09.07.2024 (24 /2024) What is PFAS all about?
- 25.06.2024 (23 /2024) Strengthening food safety – promoting exchange
- 24.06.2024 (21 /2024) "mikroco-wissen" launches in English
- 21.06.2024 (20 /2024) Kick-off of the Berlin Seniors' Week
- 07.06.2024 (19 /2024) BfR software FoodChain-Lab enables rapid action in the event of disease outbreaks
- 29.05.2024 (18 /2024) African swine fever: transmission via feed unlikely
- 17.05.2024 (16 /2024) Risk communication: lessons learnt from the pandemic
- 17.05.2024 (15 /2024) Global commodity chains: The numerous stations to greater feed and food safety
- 15.05.2024 (14 /2024) Natural toxins in food: Many people are not aware of the health risks
- 07.05.2024 (13 /2024) Safe food: Protection against foodborne diseases in communal facilities
- 29.04.2024 (12 /2024) Making food safer across continents
- 22.04.2024 (11 /2024) Science Council: “Tasks excellently fulfilled”
- 22.04.2024 (10 /2024) Focus on animal health and welfare: BfR participates in European research partnership
- 17.04.2024 (08 /2024) Together for Safe Food: BfR and SFA sign cooperation agreement
- 09.04.2024 (07 /2024) How do vegan and vegetarian diets affect health?
- 26.03.2024 (06 /2024) World Health Organisation and German Federal Institute for Risk Assessment agree on long-term cooperation
- 22.03.2024 (05 /2024) Straw or bellows: tools for blowing out eggs protect against food-borne infections
- 19.03.2024 (04 /2024) Wild garlic: poisonous doppelgangers
- 21.02.2024 (03 /2024) Urgently needed: New strategies for the risk assessment of genotoxic substances
- 12.01.2024 (01 /2024) Small, but different from the grown-ups: Recognising risks, protecting children