Preparing (Green) smoothies: what should be considered

Although green smoothies essentially consist only of fruit, vegetables, and herbs, there are a few things that should be borne in mind when preparing them, especially if vegetables and herbs are blended that are normally eaten after heat-processing – or that are not eaten at all. As a rule, only ingredients that are usually eaten raw should be mixed. As with all foods, smoothies should be consumed in moderation as part of a varied diet. This is the best way to supply the body with the different nutrients and to prevent the biased exposure to a variety of potentially harmful substances. The German Federal Institute for Risk Assessment (BfR) compiled frequently asked questions (FAQ) on this topic.

Up



There are no documents on your notepad

There are no documents in your cart

Cookie Notice

This site only uses cookies to offer you a better browsing experience. Find out more on how we use cookies in our Data Protection Declaration.